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预防医学  2019, Vol. 31 Issue (3): 246-250    DOI: 10.19485/j.cnki.issn2096-5087.2019.03.007
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台州市膀胱癌危险因素的病例对照研究
朱婉红, 柳丽珍, 蔡仙国
浙江省台州医院,浙江 临海 317000
A case-control study of risk factors for bladder cancer in Taizhou
ZHU Wan-hong, LIU Li-zhen, CAI Xian-guo
Taizhou Hospital of Zhejiang Province,Linhai,Zhejiang 317000,China
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摘要 目的 分析台州市居民膀胱癌患病的影响因素,为加强膀胱癌防治工作提供依据。方法 选择2012—2017年在台州医院确诊的500例膀胱癌患者为病例组,同期在该院诊疗的非肿瘤、非泌尿系统疾病患者504例为对照组,采用结构式问卷回顾性调查两组患者入院前1年的人口学信息、职业暴露(工作中是否暴露于芳香胺、多环芳香烃、烟草、烟草烟雾和重金属等环境)、健康行为和饮食状况,采用Logistic回归模型分析膀胱癌患病的影响因素。结果 病例组和对照组性别、年龄、民族、文化程度和婚姻状况构成差异均无统计学意义(P>0.05)。病例组和对照组有职业暴露史分别占31.60%和24.60%;超重/肥胖分别占37.60%和31.74%;吸烟分别占55.80%和46.23%;高蔬菜摄入频率分别占43.80%和52.58%;高水果摄入频率分别占55.40%和62.70%;体力活动活跃分别占24.60%和31.75%。Logistic回归分析结果显示,有职业暴露史(OR=1.861,95%CI:1.229~2.836)、超重/肥胖(OR=1.374,95%CI:1.021~1.863)、现在吸烟(OR=1.664,95%CI:1.101~2.503)和曾经吸烟(OR=1.454,95%CI:1.016~2.066)是膀胱癌患病的危险因素;高蔬菜摄入频率(OR=0.731,95%CI:0.566~0.947)、高水果摄入频率(OR=0.659,95%CI:0.463~0.927)和体力活动活跃(OR=0.566,95%CI:0.403~0.798)是膀胱癌患病的保护因素。结论 职业暴露、超重/肥胖、现在吸烟、曾经吸烟是膀胱癌患病的危险因素;高蔬菜摄入频率、高水果摄入频率和体力活动活跃是膀胱癌患病的保护因素。
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朱婉红
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关键词 膀胱癌危险因素病例对照研究    
AbstractObjective To analyze the influencing factors for bladder cancer in Taizhou,and to provide evidence for strengthening the prevention and treatment of bladder cancer in Taizhou.Methods A total of 500 cases of bladder cancer diagnosed in Taizhou Hospital from 2012 to 2017 were selected as a case group,and 504 patients without tumor or urinary system diseases during the same period were selected as a control group. A structured questionnaire was used to retrospectively investigate the demographic information,occupational exposure(whether they were exposed to aromatic amine,polycyclic aromatic hydrocarbons,tobacco,tobacco smoke or heavy metals at work),healthy behaviors and diets of the two groups one year before admission. A Logistic regression model was used to analyze the influencing factors for bladder cancer.Results There was no significant differences in sex,age,ethnicity,education and marital status between the case group and the control group(P > 0.05). Patients with occupational exposure history accounting for 31.60% in the case group and 24.60% in the control group,for overweight/obesity were 37.60% and 31.74%,for smoking were 55.80% and 46.23%,for high vegetable intake frequency were 43.80% and 52.58%,for high fruit intake frequency were 55.40% and 62.70%,for physical activity were 24.60% and 31.75%,respectively. The results of multivariate logistic regression analysis showed that occupational exposure(OR=1.861,95%CI:1.229-2.836),overweight/obesity(OR=1.374,95%CI:1.021-1.863),current smoking(OR=1.664,95%CI:1.101-2.503)and previous smoking(OR=1.454,95%CI:1.016-2.066)were the risk factors for bladder cancer. High vegetable intake frequency(OR=0.731,95%CI:0.566-0.947),high fruit intake frequency(OR=0.659,95%CI:0.463-0.927)and vigorous physical activity(OR=0.566,95%CI:0.403-0.798)were the protective factors for bladder cancer.Conclusion Occupational exposure,overweight/obesity,current smoking,previous smoking were the risk factors for bladder cancer. High vegetables intake frequency,high fruit intake frequency and vigorous physical activity were the protective factors for bladder cancer.
Key wordsBladder cancer    Risk factors    Case-control study
收稿日期: 2018-07-19      修回日期: 2019-01-11      出版日期: 2019-03-04
中图分类号:  R737.14  
通信作者: 朱婉红,E-mail:tjo0327@163.com   
作者简介: 朱婉红,本科,主任护师,主要从事泌尿外科护理管理工作
引用本文:   
朱婉红, 柳丽珍, 蔡仙国. 台州市膀胱癌危险因素的病例对照研究[J]. 预防医学, 2019, 31(3): 246-250.
ZHU Wan-hong, LIU Li-zhen, CAI Xian-guo. A case-control study of risk factors for bladder cancer in Taizhou. Preventive Medicine, 2019, 31(3): 246-250.
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http://www.zjyfyxzz.com/CN/10.19485/j.cnki.issn2096-5087.2019.03.007      或      http://www.zjyfyxzz.com/CN/Y2019/V31/I3/246
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